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Description
The 24-month maturation is the optimum for Parmesan both to scratch and to taste in the mouth, with an intense, long and persistent flavorNo additives, no preservatives, no lactoseVacuum packaging
The opinions and ratings of the products are mostly made by registered customers who have purchased the product. These reviews appear with a "verified purchase" mark. In any other case this mark does not appear. The rating of the product, out of 5 stars, is obtained with the average of all published reviews of the product. To ensure that the information is useful to other customers, comments and ratings, whether positive or negative, they are published after prior validation.
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Similar products Artisan Parmesan Reggiano 24 months 300 g montecoppe
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The opinions and ratings of the products are mostly made by registered customers who have purchased the product. These reviews appear with a "verified purchase" mark. In any other case this mark does not appear. The rating of the product, out of 5 stars, is obtained with the average of all published reviews of the product. To ensure that the information is useful to other customers, comments and ratings, whether positive or negative, they are published after prior validation.