In these times when our gas and electricity bills do not stop rising, cooking in a pressure cooker becomes a solution that allows us to save up to 50% of energy.
With the Bra pressure cookers, safety guaranteed. The times are over when we associated pressure cookers with dangerous, old-fashioned kitchen utensils typical of "grandma's kitchen". Today, numerous safety systems are incorporated, materials such as 18/10 stainless steel (austenitic AISI 304 steel, which represents the highest quality steel), incredibly easy to use and open systems, as well as accessories that allow us control cooking times while doing other things.
An indispensable piece for the great chefs, both in our country and internationally, who defend the Pressure Cooker for both traditional and avant-garde cuisine. The reason is not only the saving of time, but the preservation of vitamins and physical integrity of food.
Boiling - the cooking process that removes the most vitamins - food without pressure can reduce both the flavor and the nutrients in them, so pressure cooking shortens this process as much as possible so that the loss is minimal. Pressure cookers work by accumulating steam inside thanks to the sealing by means of a pressure cover. This sealing makes the temperature inside increase to a greater extent than if we cooked without a lid and, therefore, the cooking times are shortened, thus saving time and energy.
From among the different brands of Pressure Cookers, choose the quality and guarantee of Bra, one of the leaders of cooking utensils in our country. What are you waiting for?
Discover the Bra Pressure Cooker at the following link:
Link to PRESSURE POTS from AREA GOURMET
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