The ingredients of this sangria are all 100% natural. Its creators say that "we start with a 100% Tempranillo base wine of Spanish origin, of a very high quality", and according to the label, they also mix natural juice from Mediterranean citrus fruits, natural aromas, sugar and citric acid. "That gives us a good basis to build a superior quality product", they affirm, Out of the bloodletting that sends you straight to a hangover morning! This is a sangria for people without complexes to admit that it can be enjoyed.
La Lola Mola is bottled individually (25 cl) or to share (1 l). Attention to design ... because as its name indicates ... cool!
To drink it, they suggest that we place sweet orange segments in the mouth of the bottle and serve it cold , at 5 or 6 ºC. But is there anything freer than indentation? So the best thing is that you try how you like best.
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