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Kalios categories

More information about Kalios

Kalios is the benchmark for Kalamata olives. In the region of the Greek city of Kalamata, the olive of the same name is grown, fleshy and purple, tasty and highly appreciated for its organoleptic characteristics. With it, the refined oils of Kalios are made, which describe an endearing arc between Greece and France. Any more defining flavor of Mediterranean civilization?

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