Inverted sugar syrup 375 grs funcakes

Description

We present the best range of special Sugars for Creative Bakery and Pastry, from the Funcakes brand. FunCakes Invert Sugar Syrup is a syrup that is made from glucose and fructose. It is sweeter than regular sugar and has less tendency to crystallize. It has a slightly different taste and a moisturizing effect that makes cakes stay fresh longer. It makes cakes stay fresh longer. It is also very useful in the preparation of ganaches where it helps to achieve the required softness and provides an excellent mouthfeel.Baked goods such as gingerbread and brownie sacquire a beautiful brown color and a pleasant taste.Freezing point lowering effect so that the sorbet ice cream remains softer and better sociable.Content: 375 grams.