La chinata hojiblanca monovarietal case 500 ml

Description

The Hojiblanca La Chinata variety is known for its vegetable flavor with sweet touches at the beginning of its tasting, leaving a slight itchy throat and a final aftertaste of almonds. Likewise, its aroma is reminiscent of fresh fruit, such as freshly cut grass, and white flowers. It is the ideal EVOO variety for blue fish such as tuna or salmon, as well as meat or fish carpaccios.