Traditional Marble Gluten-Free Cake La Granja

Description

Gluten-free marble cake made with a soft blend of traditional batter and cocoa, creating the classic two-tone effect full of flavor and visual appeal. Very moist and fluffy, it offers the perfect balance between softness and intense chocolate notes. A classic recipe reinvented by La Granja, a brand specialized in gourmet gluten-free baking, recognized for its tender, natural, and flavorful creations.