Marron Glace Candied Ginger "Great Selection" Jar 415 g Cuevas

Description

Discover the incredible product Brown Glace with Ginger. The magic of Marron Glace Cuevas comes from its origins as well as from the production process itself. This artisan product from Galicia comes from just a dozen of the more than 80 varieties of chestnuts found in the Galician forests. The fruits, the chestnuts, are subjected to a rigorous selection, taking into account organoleptic and morphological criteria. Only a few chestnuts will be used to undergo the metamorphosis process to become Brown Glacé. Delicious. Only. With the guarantee of the Cuevas brand, it will be elevated to the category of Marron Glacé. The fruit, once selected, is exposed to a delicate and thorny peeling process using water vapor, for which a complex provision of specific technology is required. Once finished, they are individually candied through a slow process of osmosis in a nectar, to finish embellishing them with a thin and crunchy vanilla-scented glass coating. A delicate treatment that extends over 240 hours of patience, dedication and perseverance and that visibly justifies the authentic character and goodness of this careful product.