Nicaraguan Chocolate Tablet 85% 75 grams Blanxart

Description

Blanxart makes the best artisanal products of unique origin, using the Bean to Bar method. Thanks to this attentive production process, Blanxart Chocolates guarantees the best quality and the best product, controlling the entire production process, from the selection of cocoa in origin. fine to the packaging. Cioccolato soon you will like, di high quality, product artificially by Blanxart Chocolates di Barcellona. The Nicaraguan cioccolato all'85% has intense floral notes, tocchi agrumati of lemon and arancia, which is harmonized with notes of nocciola and vegetables.