Dark Chocolate 85% Nicaragua Organic Blanxart 75 grs

Description

Organic dark chocolate bar with single-origin selected cocoa. This high-cocoa percentage specialty stands out for its intensity and elegant nutty notes with subtle spicy undertones characteristic of Nicaraguan cocoa. This bar is ideal for beginning to discover Blanxart's range of organic chocolates. Organic, vegan, and gluten-free chocolate made with the highest quality cocoa. Blanxart creates its bars exclusively with cocoa from a single origin to enhance the uniqueness of each recipe. Following the Bean to Bar process (from cocoa bean to chocolate bar), Blanxart controls the entire process: from selecting cocoa in small sustainable farms, slow artisanal roasting in their Barcelona facilities, to final packaging. Since 1954, Blanxart has represented the excellence of Barcelona's artisanal chocolate.