Paccheri di Gragnano nº 209 IGP Liguori 500 g

Description

Liguori's Paccheri di Gragnano nº 209 IGP are among the most prized specialties of Italian haute cuisine. Their large tubular shape allows them to be filled with ricotta, seafood, vegetables, or meat, and also pairs excellently with sophisticated sauces made of tomato, truffle, or fish. Founded in 1795, Liguori produces pasta in Gragnano with IGP certification, a symbol of authenticity and excellence. Bronze extrusion and slow drying give them a firm, rough texture that perfectly absorbs sauce. An exceptional Italian gourmet pasta to impress on special occasions.