We present you the Italian Artisan Pasta of the Mancini brand. High quality gourmet Italian pasta made with wheat semolina. All the grain used in the production of Pasta Mancini comes from their own fields. The grain is selected and the elaboration process is the most traditional, as well as the drying, which is obtained slowly in 48 hours to obtain a better quality of the pasta. Discover all their products!
Artisan Mancini pasta made with 100% Italian wheat
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