Gazpacho 250 ml Botularium

Description

Botularium's gazpacho differs from any other recipe because its ingredients are fresh and not subjected to cooking. This feature allows it to preserve the full flavor and freshness of the vegetables. Made with ripe tomato, pepper, cucumber, olive oil, vinegar, and garlic, it is a traditional Andalusian recipe ideal for consuming well chilled. Suitable for vegetarians, celiacs, and those intolerant to lactose. Botularium carefully selects the finest raw materials to create gourmet products inspired by Mediterranean cuisine and timeless recipes.