Toasted Yolk Turron without Added Sugar Virginias 200 g Gluten-Free

Description

Toasted egg yolk nougat without added sugars, made by Virginias, a historic brand from Agramunt specializing in artisanal nougats. Made with plant-based sweeteners, it preserves the classic flavor of toasted egg yolk with reduced sugar content. Gluten-free and palm oil-free. Ideal for Christmas, controlled diets, or diabetics. Virginias nougats and chocolates are synonymous with tradition, artisanal recipes, and excellent quality since 1932. Each product is meticulously crafted with carefully selected ingredients, following a unique production process that ensures its unparalleled taste.