Brand: La Cala de Albert Adria
We present you Ventresca in olive oil from La Cala by Albert Adrià. Made fresh, the tuna delicacy, there is nothing better on the market... Velvety softness and silky texture. And his salt point is Maximum Level. You can use it and combine it with vegetables, tomatoes... As if it were a dish or a fresh product from a restaurant. The gourmet brand La Cala de Albert Adrià pays homage to the aperitif, the traditional vermouth, but with the creativity and personal ingenuity of one of the icons of our gastronomy, Albert Adrià. A brand of Barcelona origin, with a vermouth identity, that offers the best Gourmet products so that you can share the best vermouth with the best products.
Para mi estómago la marca Cala de la ventresca es la que me sienta de maravilla.. saludos gente!!!!!
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